http://www.workshopcoffee.com/
Formally known as St. Ali, this lovely brunch spot epitomises
what Saturday mornings should be all about…good food and delicious coffee in relaxed & stylish surroundings.
On the menu are the usual brunch suspects but with a twist;
the corn fritters, baby spinach, grilled halloumi and kasundi (a spicy chutney) with
poached eggs was delicious. On my next visit -which will be soon- I’ll be
sampling the baked eggs, roast pepper, chorizo, saffron and feta dish. Fresh,
home roasted coffee is a big emphasis here so remember to order your cappuccino
or flat white.
Split over two floors, the exposed brick work and overhead piping give a rough edge to an overall very comfortable and homely space. The most unique element of the interior is the back wall on the ground floor covered from head to toe in lush greenery- this is a piece of art in itself.
that coffee looks almost as good as an aussie flat white! corn fritters with grilled haloumi = exactly what a saturday morning should entail. sounds perfect lis x
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